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healthy homemade hummus recipe
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Healthy Hummus Recipe

A homemade and healthy hummus recipe that takes only 5 minutes to make and tastes better than store-bought!
Prep Time5 minutes
Total Time5 minutes
Course: Side Dish, Snack
Cuisine: Mediterranean
Keyword: healthy homemade hummus recipe, healthy hummus recipe, hummus, hummus recipes, mediterranean hummus recipe
Servings: 3 people

Equipment

  • Food processor

Ingredients

  • 1 can chickpeas (15 ounces)
  • 1 1/2 tbsp fresh lemon juice
  • 3 tbsp organic tahini (make sure you stir it well)
  • 2 garlic cloves (minced)
  • 2-3 tbsp extra virgin olive oil
  • 1/4 tsp ground cumin
  • salt to taste (I used just under 1/2 a tsp)
  • 1/4 cup cold water

Instructions

  • Wash and drain chickpeas, and mince garlic.
  • In a food processor, combine all ingredients and blend until smooth and fluffy. Keep checking to see if you've reached the consistency.
  • Place the hummus on a plate and optionally drizzle with extra virgin olive oil.
  • Enjoy!