Healthy Baked Oats
A quick no blender healthy baked oats recipe I know you and your family will enjoy as a snack or for breakfast!
Servings: 6
Equipment
- 1 9x9 or 11x7 baking pan
Ingredients
- 2 cups organic jumbo oats these have a low GI
- 1 1/2 cup milk of your choice
- 1/4 cup maple syrup
- 1/2 cup peanut butter or a nut butter of your choice
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 1/4-1/2 cup chocolate chips (you can add any other toppings e.g nuts!)
Instructions
- Preheat oven at 180°
- Add all the ingredients into a baking pan
- Mix it all together until well combined
- Add your toppings on top (add a few more chocolate chips if you want or some nuts)
- Put in the oven for 18-20 minutes.
- Leave it out to cool for at least 10 minutes and enjoy!
- Make sure to store it in the fridge to keep it fresh (lasts 5-6 days)