Salt and black pepper to tastei recommend at least 1 tsp of salt and ½ tsp black peoper
½tspgarlic granules
1tsppaprika
½tspcayenne pepper or to tasteto add some spice
½tspmixed herbs or Italian herbs
Instructions
Wash the chicken wings with lemon and salt, then rinse thoroughly with water. Drain and pat them dry with a paper towel.
Preheat the oven to 200°C (fan).
Place the wings in a large bowl, add all the ingredients, and mix well to coat them evenly.
Line a baking tray with non-stick baking paper, arrange the wings in a single layer, and place them in the oven.
Bake for 30 minutes on one side, then flip the wings and cook for another 15 minutes until they are golden and crispy. Remove from the oven and let them cool slightly before serving.